No Reservations Required

Join us for New England Night, a celebration of the region’s rich flavors and culinary traditions. Enjoy a thoughtfully crafted menu featuring classics like baked stuffed quahogs, Rhode Island-style calamari, and a buttery Connecticut-style lobster roll and indulge in comforting dishes like apple cider-braised pork shank.

The Menu

B A K E D S T U F F E D Q U A H O G S
c h o r i z o , p e p p e r s , o n i o n , s o u r d o u g h , p a r s l e y

R H O D E I S L A N D S T Y L E F R I E D C A L A M A R I
b a n a n a p e p p e r s , m a r i n a r a

M A I N E L O B S T E R R O L L
l e m o n a ï o l i , g r i d d l e d b u n , f r i e s , h o u s e p i c k l e s

A P P L E C I D E R B R A I S E D P O R K S H A N K
m a p l e r o a s t e d c a r r o t s , s m a s h e d p o t a t o e s , t h y m e

C L A S S I C C A E S A R S A L A D
a n c h o v y , l i t t l e g e m , c r o u t o n s , p a r m e s a n

N E W H A V E N S T Y L E P I Z Z A
f r e s h m o z z a r e l l a , b a s i l , t o m a t o , p e c o r i n o

B L U E B E R R Y S H O R T C A K E S
w i l d M a i n e b l u e b e r r i e s , c h a n t i l l y